Publication & Citation Trends
Most Cited Works
Publications
203 total
Enhancing physicochemical, antimicrobial, and release properties of fish skin gelatin films using dual-layer nanoparticles loaded with tea polyphenols/kojic acid for air-dried chicken preservation
Cited by 71
OpenAlex
Ultraviolet-radiation technology for preservation of meat and meat products: Recent advances and future trends
Cited by 47
OpenAlex
Effects of heterozygous deletion of autism-related gene Cullin-3 in mice OA
Cited by 6
Semantic Scholar
Recent developments in off-odor formation mechanism and the potential regulation by starter cultures in dry-cured ham
Cited by 47
OpenAlex
"Déjà vu" in an autism gene mouse model modifies social mores. OA
Cited by 0
Semantic Scholar
NMDA receptor hypofunction underlies deficits in parvalbumin interneurons and social behavior in neuroligin 3 R451C knockin mice. OA
Cited by 27
Semantic Scholar
Optical Coherence Tomography Angiography Biomarkers of Retinal Thickness and Microvascular Alterations in Sjogren's Syndrome OA
Cited by 10
Semantic Scholar
The effect of fibrin on rheological behavior, gelling properties and microstructure of myofibrillar proteins PDF
Cited by 110
OpenAlex
Research Topics
Meat and Animal Product Quality
(63)
Proteins in Food Systems
(37)
Microbial Inactivation Methods
(25)
Food composition and properties
(17)
Insect Utilization and Effects
(15)
Frequent Co-Authors
Affiliations
Ningbo University
Anhui Agricultural University
Nanchang University
Ningbo University of Technology
Zunyi Medical University