Publication & Citation Trends
Publications
0 total
Chronic consumption of a blend of inulin and arabinoxylan reduces energy intake in an ad libitum meal but does not influence perceptions of appetite and satiety: a randomised control-controlled crossover trial
Cited by 6
Semantic Scholar
Impact of inorganic iron and haem on the human gut microbiota; An in vitro batch-culture approach OA
Cited by 7
Semantic Scholar
Gamma aminobutyric acid production by commercially available probiotic strains. OA
Cited by 23
Semantic Scholar
Gut microbial modulation by culinary herbs and spices. OA
Cited by 23
Semantic Scholar
The Potential Role of Human Milk Oligosaccharides in Irritable Bowel Syndrome OA
Cited by 8
Semantic Scholar
Systematic Review of the Effects of Exercise and Physical Activity on the Gut Microbiome of Older Adults OA
Cited by 52
Semantic Scholar
Overview of the Nomenclature and Network of Contributors to the Development of Bioreactors for Human Gut Simulation Using Bibliometric Tools: A Fragmented Landscape OA
Cited by 3
Semantic Scholar
Development of a prebiotic blend to influence in vitro fermentation effects, with a focus on propionate, in the gut. OA
Cited by 14
Semantic Scholar
Assessment of stool collection and storage conditions for in vitro human gut model studies. OA
Cited by 5
Semantic Scholar
Commentary on: prebiotic effects: metabolic and health benefits OA
Cited by 7
Semantic Scholar
Research Topics
Gut microbiota and health
(213)
Probiotics and Fermented Foods
(210)
Microbial Metabolites in Food Biotechnology
(205)
Digestive system and related health
(106)
Food composition and properties
(78)
Affiliations
Logan University
AstraZeneca (United Kingdom)
Lockheed Martin (United States)
Agricultural Research Service
University of Nottingham