Publication & Citation Trends
Publications
0 total
No publications found.
Research Topics
Proteins in Food Systems
(107)
Protein Hydrolysis and Bioactive Peptides
(52)
Microencapsulation and Drying Processes
(50)
Meat and Animal Product Quality
(42)
Polysaccharides Composition and Applications
(22)
Affiliations
Jiangnan University
University of Saskatchewan
Department of Physics, Mathematics and Informatics
State Key Laboratory of Food Science and Technology
Wuxi Institute of Technology