Publication & Citation Trends
Publications
0 total
No publications found.
Research Topics
Food composition and properties
(48)
Edible Oils Quality and Analysis
(47)
Phytochemicals and Antioxidant Activities
(43)
Proteins in Food Systems
(31)
Fermentation and Sensory Analysis
(18)
Affiliations
Jiangnan University
Beijing Technology and Business University
Curtin University
China National Center for Food Safety Risk Assessment
State Key Laboratory of Food Science and Technology