Glycaemic index methodology

Fred Brouns, I. Björck, Keith N. Frayn, Alison L. Gibbs, V. Láng, G. Slama, Thomas M.S. Wolever

Nutrition Research Reviews, 2005

Cargill (Belgium), Maastricht University, Lund University, University of Oxford, Oxford Centre for Diabetes, Endocrinology and Metabolism, University of Toronto, Danone (France), Inserm

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Abstract

This research paper explore the methodology and findings associated with Nutrition Research Reviews. The study delves into the core aspects of the research field, providing significant data and citation impact. (Full abstract processing is available via the OpenAlex API).

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Glycaemic index methodology

Abstract

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